Here's the recipe for the lime carrot olive jello.

Lime-Carrot-Olive Jello

8x8 glass pyrex dish

6 oz. lime Jello

Prepare Jello according to package directions

Grate 1 to 1-1/2 carrots

Slice crosswise half a jar of pimento-stuffed green olives (5-3/4-oz. jar)

Stir carrots and olives into jello. Chill until set.